Saturday, June 6, 2009
home cooking
As many novice bloggers, I have yet to learn the art of regular postings. However, I hope to gather much data for a upcoming post. Today we will feast on home cooking, a fine blend of Filipino, Pakistani, & Western foods created by myself, my father (labeled as a frustrated farmer and cook by some), and my mother. While I am vegetarian, there will be traditional (non-veg) foods and some vegetarian adaptations. Plenty of desserts, including a "wedding" cake that features a halal tier.
I'm getting hungrier as I type. Looking forward to eating and sharing the results soon.
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment