Saturday, June 6, 2009

home cooking

As many novice bloggers, I have yet to learn the art of regular postings. However, I hope to gather much data for a upcoming post. Today we will feast on home cooking, a fine blend of Filipino, Pakistani, & Western foods created by myself, my father (labeled as a frustrated farmer and cook by some), and my mother. While I am vegetarian, there will be traditional (non-veg) foods and some vegetarian adaptations. Plenty of desserts, including a "wedding" cake that features a halal tier. I'm getting hungrier as I type. Looking forward to eating and sharing the results soon.

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